Outcomes
In order to successfully complete this course, the student will:
1. Describe the roots of modern agriculture and major shifts in production trends over time.
2. Define what an ecosystem is and the various services provided by ecosystems
3. Describe the flow of energy within ecosystems and agricultural systems
4. Explain nutrient and water cycles in agricultural ecosystems
5. Identify various seeds, plants, insects, and microbes
6. Describe biotechnology and the associated benefits and concerns
7. Explain biodiversity and factors impacting biodiversity on agricultural landscapes
8. Discuss sustainable agriculture and the various perspectives that commonly exist relating to sustainability
9. Identify examples of integrated pest management and concepts behind the practice
10. Describe alternative cropping practices that exist regionally and globally
11. Describe how government policies impact agriculture in developed and developing countries
For textbook information, contact the Agriculture/Range Management Instructor.